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Facepalm, Ronal Carranza, Peru

from SGD 24.99

Tasting Notes: Maple Syrup, Tropical Fruits, White Chocolate
Producer: Ronal Carranza Montenegro
Region: Gracias a Dios, Lonya Grande, Peru
Variety: Bourbon
Altitude: 1700 masl
Processing: Natural, Dried on raised beds.
Weight: 200g & 1kg
Recommended for: Espresso
Roast: Medium

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Tasting Notes: Maple Syrup, Tropical Fruits, White Chocolate
Producer: Ronal Carranza Montenegro
Region: Gracias a Dios, Lonya Grande, Peru
Variety: Bourbon
Altitude: 1700 masl
Processing: Natural, Dried on raised beds.
Weight: 200g & 1kg
Recommended for: Espresso
Roast: Medium

Tasting Notes: Maple Syrup, Tropical Fruits, White Chocolate
Producer: Ronal Carranza Montenegro
Region: Gracias a Dios, Lonya Grande, Peru
Variety: Bourbon
Altitude: 1700 masl
Processing: Natural, Dried on raised beds.
Weight: 200g & 1kg
Recommended for: Espresso
Roast: Medium

This coffee supports

Orangutan Information Centre

protecting critically endangered Sumatran orangutan in The Leuser Ecosystem, Sumatra

Find out more about them here.